| New Birds, New Eyes, New Fascination; and Martin Has Gone Mad |
[Jan. 11th, 2009|05:38 pm] |
NEW BIRDS More new birds at the suet feeder -- the Northern Mockingbird was shy at first, making aborted
passes at the feeder, but soon settled in. He even let me take his photo, after eying me up, as you can see.
 I got a brighter shot of him on the maple tree -- he has beautiful yellow eyes.
The other new bird at the suet feeder is the American Goldfinch. These don't winter here in my yard as they did in WI, but they've come back for an early spring, and have tried the suet. They prefer the finch mix and niger seed, though.

The little Downey Woodpecker is of course a regular, and is not shy. He's a redneck, though. The other regulars are bold as well, and don't care if I peer at them close up. The Eastern Bluebirds are especially courageous, as well as the Tufter Titmice and Carolina Chickadee. The Yellow-Rumped Warblers are a bit more cautious, but will stay if I slowly draw closer.
Another bird I haven't seen much, until recently, is the Purple Finch: here he is, diving fearlessly to the finch mix.
NEW EYES I've finally got my contact lenses and new Rx -- my glasses have yet to arrive, but I've been enjoying my rejuvenated eyes. I can see SO MUCH BETTER now -- everything is bright and crisp.
NEW FASCINATION Martin has been reading Martha Grimes mystery novels -- I tried the first in the series, Man With A Load of Mischief. (That's a pub: a lot of her books have pub names. I'm reading The Old Silence now, also a pub name.) The fascinating thing about these novels is the food at tea. Aunt Agatha downed a lot of fairy cakes -- some had coconut on top, and others currants -- so they had to be cupcakes, right? But how could Agatha down so many? Agreed, she's a woman with a hearty appetite, but STILL. It turns out fairy cakes ARE cupcakes, but are generally more light and half the size. Some have a scoop out the top, which is filled in with icing or jam, and then the cake scoop is cut in half and arranged in the center like wings. Then there's Fat Rascals and Rock Cakes. Fat Rascals aren't a type of Long John, but are cookies (apparently the British call cookies cakes, and cakes cakes) with currants and almonds arranged on the top. Rock Cakes are cookies too, and I've found several different recipes for them. They seem to vary in definition. There's more tea food in The Old Silence that I have yet to look up -- what is a maid-of-honor, for instance? I'll find out!! I want to make these dainties, so am looking for a fairy cake pan -- the others don't require special equipment. In googling these foods, I've found another cake: Brandenburg Cake. Will post as I make them. Martin, however, wants me to begin with Chinese Almond Cookies. I've been making home-made pizza (after a few tries, I've found the best dough), so he's getting demanding.
MARTIN HAS GONE MAD In the 12 years (11 of marriage) I've been with Martin, never has he hung ANYTHING on the walls. Today he ordered 5 Kandinsky prints, and several framed portraits of early presidents, Alexander Hamilton, and the first chief justice. The revolutionary war era prints will go in the downstairs hallway, turning it into a gallery of sorts. I wanted to have the presidents and Brad Pitt, but he won't allow it. Oh well, it'll be pretty funny to have a hallway of presidents even without Brad Pitt. And I do like the Kandinskys, which will be hung upstairs.
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